Fritz Pinot Noir Reserve Russian River Valley First Course: Arugula and Lentil Salad with Mushroom Trio and Pomegranate Dressing Paired with Fritz 2010 Pinot Noir Recipe |
Main Course: Cherry-Apple Stuffed Turkey Breast with Pepper Gravy and Roasted Red Potatoes
Paired with 2012 Pinot Noir
Dessert:
Dark Chocolate Cranberry Bread Pudding and Bourbon Whipping Cream
Paired with 2011 Pinot Noir
Paired with 2012 Pinot Noir
Dessert:
Dark Chocolate Cranberry Bread Pudding and Bourbon Whipping Cream
Paired with 2011 Pinot Noir